The most successful and easiest mini pizza 🍕 with pizza sauce and the way to freeze it
The Ingredients
2 cups warm water
4 tablespoons sugar
Half a cup of oil
2 tablespoons yeast
6 cups of flour
3 tablespoons powdered milk
1 tablespoon baking powder
1 teaspoon salt
Pizza Sauce
2 tablespoons oil
1 small onion
1 garlic
5 diced tomatoes
Salt and black pepper
Half a teaspoon of thyme
2 tablespoons ketchup
Additions
olive
bell sausage sausage
mozzarella cheese
Notes
Bake the mini pizza at 220 degrees for 12 minutes
Bake the prepared dough for freezing at 220 for 3 minutes
to use Take it out, defrost it, then put the filling on it and bake it at 200 for 10 minutes
The oven must Always be preheated before baking.
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