The most successful and easiest mini pizza 🍕 with pizza sauce and the way to freeze it The Ingredients 2 cups warm water 4 tablespoons sugar Half a cup of oil 2 tablespoons yeast 6 cups of flour 3 tablespoons powdered milk 1 tablespoon baking powder 1 teaspoon salt Pizza Sauce 2 tablespoons oil 1 small onion 1 garlic 5 diced tomatoes Salt and black pepper Half a teaspoon of thyme 2 tablespoons ketchup Additions olive bell sausage sausage mozzarella cheese Notes Bake the mini pizza at 220 degrees for 12 minutes Bake the prepared dough for freezing at 220 for 3 minutes to use Take it out, defrost it, then put the filling on it and bake it at 200 for 10 minutes The oven must Always be preheated before baking.
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